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Mar 19
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Vol 6, No 1 (1994)

Special Issue

Table of Contents

Inaugural Address

  • Address delivered at the Opening Ceremony
  • PDF
    H.E. Sheikh Nahayan Bin Mubarak Al-Nahayan, and Dr. N.J. Daghir

    Articles

  • Chronic diseases in the Eastern Mediterranean Region: An Overview
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    A. Alwan
  • Changes in food consumption in the Arab countries
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    S.S. Miladi
  • Nutrition as a risk factor for chronic disease: Lessons from the United States
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    P.L. Pellett
  • Cardiovascular disease in UAE: An overview
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    A.O. Musaiger, A. Bener, S.A.M. Bin-Ishaq and H. Al-Hosani
  • Diet-related non-communicable diseases in Saudi Arabia
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    A.A. Al-Shoshan
  • Trends in chronic diseases in Kuwait
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    Z. Al- Moussa
  • Trends in nutrition related chronic diseases in Qatar: A call for action
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    A.S. Hassan
  • Nutrition and chronic diseases in Jordan
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    H.R.H. Takruri
  • Trends in cancer mortality during 1989-1992 in UAE
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    A. Bener, A.O. Musaiger, M.Y. Cheema, A. Shalabi, M.S. Hussein
  • An exploratory review on the attitudes and perception of key health workers on health promotion and health education in UAE
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    S.A.M. Bin Ishaq
  • Prevalence of cardiovascular disease risk factor among Bahraini adults: A pilot study
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    A.O. Musaiger, K.A. Al-Roomi
  • Risk factors for cardiovascular disease among women attending health centers in Qatar
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    A.O. Musaiger, F.A. Al-Khalaf, N.E. Shahbeek
  • Obesity: Do carbohydrates make you fat?
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    K.J. Acheson
  • Obesity in Saudi Arabia: An overview
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    K.A. Madani, R.H. Khashoggi
  • Obesity in Labanon
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    N. Baba
  • Factors affecting the prevalence of obesity among Saudi college female students
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    R.A. Al-Shagrawi, A. Albadar, E.A. El-Hag
  • Some social and dietary factors associated with obesity among adults in Egypt
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    A.O. Darwish, E.K. Amine, A.K. Amine, M.E. El-Prince, M.H. Khalil, A.A. Sarhan, H.E. Ali